HIGGINS DESSERTS

Almond Plum Tart

honey whipped ricotta and roasted almonds

*Domaine Des Schistes Solera (NV) Rivesaltes, France $16.00

Stone Fruit and Blackberry Cornmeal Crumble

sweet corn ice cream, local peaches, and plum preserves

*Dow's 10 year Tawny Porto $12.00

Chocolate Tahini Tart

caramel crème anglaise, sesame tuille

*Château De Léberon Vin Mute De Gascogne NV France $16.00

Chickpea Cake

spiced citrus glaze, cinnamon white chocolate mousse

(GF)

*Castelnau De Suduirat Sauternes 2016 Bordeaux $14.00

Ice Cream and Sorbet

choice of seasonal sorbets and ice creams,

served with chef’s selection of cookies and candy

Fruit and Cheese Plate

a selection of local and European specialty cheeses served with seasonal fruit and nuts  $19.50

*Leahcock’s 5 year Madeira $8